
Santa Frida Farm
Grown with love in Marinilla, Antioquia. Hass avocados, specialty coffee and fresh greens — conscious cultivation in eastern Antioquia.
"Opportunities come to those who don't give up. Thank you, María Yennis, for teaching us that sowing with love is harvesting the future."
About
Who we are
A family farm located in Marinilla, Antioquia. We grow Hass avocados, coffee and fresh greens with a focus on quality, environmental care and long-term relationships.
Purpose
To produce honest and consistent food, respecting the rhythms of the land and building bonds of trust with our community.
Practices
Responsible soil and water management, integrated pest monitoring and control, timely harvests and a focus on traceability and continuous improvement.
Community
We share our progress and farm activities on social media and open learning visits whenever spots are available.
See updates on InstagramHistory · Vision · Mission
History
Santa Frida Farm was born from the land: early mornings, steady hands, and a woman who turned pain into purpose. María Yennis Silgado grew up with field wisdom and, after overcoming her toughest storm in 2020, found in the farm a way to transform tears into hope. Read full story →
Vision
To be a family farm recognized for growing with love and respect for the land. We want to share our products with the world, always maintaining our essence: a family united by the land and care for nature.
Mission
At Santa Frida Farm we grow with purpose and awareness, respecting the land that watched us grow as a family. Our mission is to offer good quality agricultural products, grown with sustainable practices that preserve the essence of our land and our history.
Our Specialty
Our specialty is purposeful cultivation, caring for every detail from seed to harvest. We produce fruits and greens such as Hass avocados, goldenberries, guavas, tomatoes, lettuces, corn and zucchinis, and specialty coffee. We harvest in volume: Hass avocados and Catimor coffee.
Training & Partnerships
We learn and collaborate with regional entities: Chamber of Commerce, SENA, MBA, Secretariat of Agriculture, ICA and Agroantioquia Exporta. We join technical workshops, cuppings and field days to strengthen practices and traceability.
Commitment & Quality
Excellence in Coffee Production
Discover our commitment to quality and sustainable coffee production through our professional processes and dedication to excellence.
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Experience Our Quality
Join our community and stay updated with our latest coffee production processes, sustainability initiatives, and farm updates.
Crops
Hass Avocado
Sustainable production with quality control from tree to packing and full lot traceability.
- Trees planted
- 100
- Estimated production
- ~7,000 kg/year (≈ 7 t)
- Harvests
- 2 per year (weather and management dependent)
- Quality
- Hand selection to premium standards
- Availability
- Domestic and international markets
- Traceability
- From tree to packing
Crops
Catimor Coffee (Caturra × Timor cross)
Careful cultivation and processing to maximize cup potential.
- Variety
- Catimor (Caturra × Timor cross)
- Trees planted
- 510
- Harvests per year
- 2
- Annual production
- ~612 kg parchment (≈ 490–510 kg green coffee)
- Cup notes
- Dark cocoa, dried fruits, gentle spices; medium body and balanced acidity
- Traceability
- From tree to wet mill and packing

Crops
Fresh Greens
Seasonal garden with hand-picked harvest and responsible crop management.
- Key varieties
- Lettuce (green & red), cabbage/cole, hot chili, zucchini, cape gooseberry
- Practices
- Planting/transplanting, irrigation and hand harvest by ripeness
- Availability
- Seasonal and volume-dependent
- Presentation
- Fresh produce (bulk or unit)
- Traceability
- From field to packing
- Location
- Marinilla · Antioquia
Community
What we share
Harvests, processes and daily life at the farm. More on Instagram.
Contact
Orders and inquiries
Official contact channels. WhatsApp and email available for inquiries and orders. Where we are — Marinilla, Antioquia, Colombia. Eastern Antioquia — ideal microclimates for Hass avocados and coffee.